Entree
Shrimp Malai Curry.18 Jumbo shrimp/coconut/ginger
Sea Food Curry. 18
Fish/ shrimp/ scallop /coconut
Fish Malia Curry.18 Market fish/ onion/ginger/coconut
Gosh Palak.17 Lamb /fresh spinach /cumin
Lamb Roganjosh. 17
Caramelized onions/ginger/saffron/garlic
Lamb Vindaloo (very spicy).17
Chili/malt vinegar/potatoes
Lamb Pista Kurma. 17
Pistachio/ almonds/cashew/ cardamom
Murgh Palak. 16
Chicken/spinach/tomato/chili
Chicken Makhani, ( butter chicken). 15
Broiled chicken/ fenugreek/ tomatoes
Lahori Chicken Curry.14
Ginger/garlig/tomato/chili
Chicken Kurma.15
Pistachio/cashew/almond
Chicken Tikka Masala.15
Tomato/ginger/fenugreek
Chicken Bryani.16
Saffron/chicken/rice/raita
Tandoori Classic
Tandoori Roasted Shrimp.18
Jumbo shrimp/ginger/garlic/coriander
Tandoori Lamb Chops.24
American lamb/yogurt/masala/cumin
Tandoori Salmon.18
Alaskan salmon/field greens/mint chutney
Tandoori Chicken.15
Boneless chicken/ginger/yogurt/chili/tamarind chutney
Tandoori New York Steak.24
Ginger/garlic/indian spices/cilantro chutney
Vegetarian Flavors
Dal Makhani .12/7
Black Lentils/ Fenugreek/cumin
Channa Bhaigan .14/7 Egg plant/ onion/ masala/channa
Vegetable Moilee .14/8
Coconut/ginger/garlic/mix vegetables
Palak Paneer .14/8
Home-made paneer/spinach/garlic/chili
Aloo Gobi .14/8
Caoliflower/potatoes/pickled spices
Paneer Makhani .14/8
Paneer/tomato/funegreek
Channa Chili Masala .14/8
Garbanzo beans/garam masala/chili/cardamom
We will be closed April 22nd for a private Brunch from 11:am-4:pm .Thank you
FUSION
Restaurant & Bar
202-726-2210
Modern Indian & American Flavors
